← See & do
Stallen$$$$$✽
One Michelin star · counter dining in an old stable
Recommended📅 Book ahead
About
A tiny starred restaurant in a converted stable in Homansbyen, where you sit close enough to watch everything. One sitting, one menu, a room measured in single digits of tables. The intimacy is the product, so book early and come curious.
- 🕒 How long
- 3 hours
- 👤 Suits
- Small-room, chef's-counter people — this is an intimate one
- 🗓️ Season
- Year-round.
The $-band next to the name is our rough price band (1–5), not a price.
This is personal opinion, not a sponsored listing.
Practical
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- 📍
- Underhaugsveien 28
- 🕐
- Not listed — check the official website before you go.
In the guides & press
Coordinates Nominatim-verified (OSM node/2788287165, 2026-07-25). Opening hours not asserted — book ahead and check the website.
While you're here
- Der Peppern Gror~22 m